Category Archives: Dessert

#Gym Episode 16/02: A walk in the park

by

Eating food is so easy. But getting rid of the effects of overeating is no walk in the park. A park is where some of my workout took place on Tuesday in my quest to burn fat and arrive at 50 with less of me.

A planned session with the Trainer had to be cancelled due to his last minute committments. I was trying to weasel out of the work out. He was not having it and instructed me to do cardio. I didn’t feel like. My leg was burning. I had work to go home and do. The excuses came fast and furious. Try as I might….no luck. I didn’t want to defy him and in turn disappoint myself. I had to act as my own motivator. I suggested that I could go to the park and he said yes.

Off I skipped, avoiding the vagrant by KFC. Stopped beside the coconut man to stretch on a nearby wall. “Mind yuh push down the wall,” he quipped. Doh worry…ah not dat strong…..yet.

Walked two laps, then jogged one, then back to walking half a lap then did some sprints like I was Usain Bolt. 😁:)😂☺

That was 30 minutes and I had worked up a nice sweat. See?
Continue reading →

Pre-birthday views and celebrations

by

Normally I would have started the celebrations from 1st October and in fact, when I turned a significant age a few years ago, I celebrated for the whole year. This year, work has kept me busy, so it started late, on Friday, with lunch at the hotel I used to work at. Yesterday was the beach and today I was back for lunch at the hotel again. Here are some scenes. No captions necessary…though I did add some 🙂

Grenada is one seriously beautiful island….like Jamaica.

20141018_173327

Grand Anse Beach

20141018_175350

Panoramic shot

20141019_142516

Healthy eating

20141019_144942

View from the lunch area

20141019_174921 (1)

Lagoon by dusk

20141019_152026

Teeny tiny cake

Make a wish!

Make a wish!

20141019_173108

Beautiful sky

20141019_174843 20141019_175959

 

 

Birthday cake’s in the bag

by

Last weekend, I was feeling industrious so picked up a box of cake mix in the supermarket. I don’t normally buy these things. Having worked in hotels all my life, sweet treats were available whenever. And at the last place I worked, I would have been guaranteed to get a cake…..chocolate. Here’s last year’s version.

Chocolate Cake with a nutty coating. Yum!

Chocolate Cake with a nutty coating. Yum!

Ok, so my camera wasn’t very good.

I should have said cakeS, because there was a second one baked by a friend.

Another delicious cake, this time with coffee.

Another delicious cake, this time with coffee.

Since I no longer have the hotel option, I thought I’d bake my own cake. But why so early Yamfoot? Well, this weekend I might not have felt like baking.

Duncan Hines really is moist!

Duncan Hines really is moist!

There was a lil crack in the cake. Guess I didn’t grease the pan enough. I decided to make a layered cake, but did not buy frosting because that would have been just too much sugar. So I whipped up some yogurt with frozen blueberries. Here’s the remnants of that mixture.

My low sugar version of frosting

My low sugar version of frosting

When I was whipping up the frosting, I realized that as it was yogurt based, it couldn’t stay outside. So I cut up the cake in smaller pieces, wrapped each in foil and they are resting comfortably in the freezer. That was also a measure to prevent me from eating all at once!

In a few days, I will be whipping out one of the packages and saying “happy birthday to meeeeeeeeeeeeee”. Look on the sidebar to see when’s the birthday. Usually I don’t work on my birthday but no choice this year. I will probably be at a business lunch, so not too bad.